{"id":1283,"date":"2017-06-17T07:08:58","date_gmt":"2017-06-17T06:08:58","guid":{"rendered":"http:\/\/www.winozesmakiem.net.pl\/?p=1283"},"modified":"2018-10-04T07:12:46","modified_gmt":"2018-10-04T06:12:46","slug":"smazony-baklazan-i-chorizo-z-chipsami-krewetkowymi","status":"publish","type":"post","link":"https:\/\/www.winozesmakiem.net.pl\/?p=1283","title":{"rendered":"Sma\u017cony bak\u0142a\u017can i chorizo z chipsami krewetkowymi"},"content":{"rendered":"<p>Szybkie do przygotowania i ogromnie smaczne danie bazuj\u0105ce na przepisie kuchni chi\u0144skiej. Sprawdzi si\u0119 \u015bwietnie jako przystawka, b\u0105d\u017a je\u017celi podamy je z miseczk\u0105 ry\u017cu, mo\u017ce stanowi\u0107 danie g\u0142\u00f3wne. Oryginalny przepis wymaga u\u017cycia chi\u0144skich kie\u0142basek, kt\u00f3re u nas raczej nie s\u0105 dost\u0119pne. W zast\u0119pstwie u\u017cy\u0142em chorizo, kt\u00f3re uwielbiam za jego pikantny smak. Ca\u0142o\u015b\u0107 posypa\u0142em pokruszonymi chipsami krewetkowymi. Wysz\u0142o przepyszne, a\u017c szkoda, \u017ce przygotowa\u0142em tylko jedn\u0105 porcj\u0119.<!--more--><\/p>\n<p><strong>Sk\u0142adniki ( 1 porcja ):<\/strong><\/p>\n<ul>\n<li><strong>2 z\u0105bki czosnku, posiekane<\/strong><\/li>\n<li><strong>1 cebula, posiekana<\/strong><\/li>\n<li><strong>1 kie\u0142baska chorizo pokrojona na plasterki<\/strong><\/li>\n<li><strong>1 \u015bredni bak\u0142a\u017can, pokrojony w pod\u0142u\u017cne 3 cm kawa\u0142ki<\/strong><\/li>\n<li><strong>1 suszona papryczka chili, pokruszona<\/strong><\/li>\n<li><strong>1 \u0142y\u017cka sosu z czarnej fasoli<\/strong><\/li>\n<li><strong>1 \u0142y\u017cka sosu sojowego<\/strong><\/li>\n<li><strong>1 \u0142y\u017cka czarnego octu , ewentualnie octu balsamicznego<\/strong><\/li>\n<li><strong>1 \u0142y\u017ceczka cukru<\/strong><\/li>\n<li><strong>Podsma\u017cone chipsy krewetkowe do podania, pokruszone<\/strong><\/li>\n<\/ul>\n<p><strong>Przygotowanie:<\/strong> \u00a0W woku lub na patelni rozgrza\u0107 troch\u0119 oleju. Wrzuci\u0107 cebul\u0119 i czosnek i sma\u017cy\u0107 przez chwil\u0119. Doda\u0107 chorizo i sma\u017cy\u0107 mieszaj\u0105c, a\u017c z chorizo uwolni si\u0119 t\u0142uszcz. Doda\u0107 bak\u0142a\u017cana, chili, sos fasolowy, sos sojowy, ocet i cukier. Wymiesza\u0107 wszystko i sma\u017cy\u0107 jeszcze 2 minuty a\u017c bak\u0142a\u017can zmi\u0119knie. Zdj\u0105\u0107 z ognia i podawa\u0107 posypane pokruszonymi chipsami krewetkowymi.<\/p>\n<p><a href=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"1285\" data-permalink=\"https:\/\/www.winozesmakiem.net.pl\/?attachment_id=1285\" data-orig-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856.jpg\" data-orig-size=\"3264,2448\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;F5121&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1497442796&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.23&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.03125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"DSC_0856\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856-1024x768.jpg\" class=\"alignleft size-large wp-image-1285\" src=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856-1024x768.jpg\" alt=\"\" width=\"525\" height=\"394\" srcset=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856-1024x768.jpg 1024w, https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856-300x225.jpg 300w, https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0856-768x576.jpg 768w\" sizes=\"auto, (max-width: 525px) 85vw, 525px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Do tego kieliszek <strong>Tempranillo, Garnachy, hiszpa\u0144skiego rosado, l\u017cejszego Syrah lub Sherry Fino.<\/strong><\/p>\n<p><a href=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"286\" data-permalink=\"https:\/\/www.winozesmakiem.net.pl\/?attachment_id=286\" data-orig-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg\" data-orig-size=\"454,353\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"logo\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg\" class=\"size-medium wp-image-286 aligncenter\" src=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1-300x233.jpg\" alt=\"\" width=\"300\" height=\"233\" srcset=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1-300x233.jpg 300w, https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg 454w\" sizes=\"auto, (max-width: 300px) 85vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Szybkie do przygotowania i ogromnie smaczne danie bazuj\u0105ce na przepisie kuchni chi\u0144skiej. Sprawdzi si\u0119 \u015bwietnie jako przystawka, b\u0105d\u017a je\u017celi podamy je z miseczk\u0105 ry\u017cu, mo\u017ce stanowi\u0107 danie g\u0142\u00f3wne. Oryginalny przepis wymaga u\u017cycia chi\u0144skich kie\u0142basek, kt\u00f3re u nas raczej nie s\u0105 dost\u0119pne. W zast\u0119pstwie u\u017cy\u0142em chorizo, kt\u00f3re uwielbiam za jego pikantny smak. Ca\u0142o\u015b\u0107 posypa\u0142em pokruszonymi chipsami &hellip; <a href=\"https:\/\/www.winozesmakiem.net.pl\/?p=1283\" class=\"more-link\">Czytaj dalej<span class=\"screen-reader-text\"> \u201eSma\u017cony bak\u0142a\u017can i chorizo z chipsami krewetkowymi\u201d<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":1286,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[4,396],"tags":[64,23,14,63,33],"class_list":["post-1283","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-przepisy","tag-kuchnia-azjatycka","tag-wina","tag-wino","tag-wino-i-kuchnia","tag-wino-i-potrawy"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2017\/06\/DSC_0853-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8BUJb-kH","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/1283","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1283"}],"version-history":[{"count":1,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/1283\/revisions"}],"predecessor-version":[{"id":1287,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/1283\/revisions\/1287"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/media\/1286"}],"wp:attachment":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1283"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1283"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1283"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}