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- 400g ry\u017cu Arborio<\/strong><\/li>\n
- 1 szalotka, drobno posiekana<\/strong><\/li>\n
- 2 z\u0105bki czosnku, drobno posiekane<\/strong><\/li>\n
- 150ml bia\u0142ego wytrawnego wina<\/strong><\/li>\n
- 1 litr wywaru warzywnego<\/strong><\/li>\n
- 120g koziego sera ( u\u017cy\u0142em dojrzewaj\u0105cej koziej rolady )<\/strong><\/li>\n
- 50g parmezanu<\/strong><\/li>\n
- Oliwa<\/strong><\/li>\n
- 1 \u0142y\u017cka mas\u0142a<\/strong><\/li>\n
- 1 \u0142y\u017ceczka suszonego tymianku<\/strong><\/li>\n
- S\u00f3l, pieprz do smaku<\/strong><\/li>\n
- 2 gruszki, obrane i poci\u0119te w grube plastry<\/strong><\/li>\n
- \u00bd g\u0142\u00f3wki radicchio, poci\u0119tej w paski<\/strong><\/li>\n<\/ul>\n
Przygotowanie: \u00a0<\/strong>Na du\u017cej patelni rozgrza\u0107 troch\u0119 oliwy, doda\u0107 szalotk\u0119 i czosnek i sma\u017cy\u0107 na \u015brednim ogniu, a\u017c zmi\u0119kn\u0105. Dorzuci\u0107 ry\u017c i miesza\u0107 przez 2 minuty. Dola\u0107 bia\u0142e wino i poczeka\u0107, a\u017c odparuje przez oko\u0142o 2 minuty mieszaj\u0105c ry\u017c delikatnie. Nast\u0119pnie dodawa\u0107 stopniowo chochl\u0105 wywar, miesza\u0107 a\u017c wywar zostanie wch\u0142oni\u0119ty przez ry\u017c, zanim dodamy kolejn\u0105 porcj\u0119 bulionu. Powtarza\u0107 t\u0105 czynno\u015b\u0107 przez oko\u0142o 15 \u2013 20 minut a\u017c ry\u017c b\u0119dzie mi\u0119kki, ale jednocze\u015bnie wci\u0105\u017c delikatnie twardy. Wy\u0142\u0105czy\u0107 ogie\u0144, doda\u0107 \u0142y\u017ck\u0119 mas\u0142a, parmezan kozi ser, doprawi\u0107 sol\u0105, pieprzem, tymiankiem. Wymiesza\u0107 ca\u0142o\u015b\u0107, przykry\u0107 pokrywk\u0105 i zostawi\u0107 na 4-5 minut.\u00a0 W tym czasie rozgrza\u0107 odrobin\u0119 mas\u0142a na patelni grillowej i usma\u017cy\u0107 gruszki a\u017c stan\u0105 si\u0119 lekko br\u0105zowe i mi\u0119kkie. Na tej samej patelni usma\u017cy\u0107 radicchio na du\u017cym ogniu przez chwil\u0119, doprawi\u0107 sol\u0105, pieprzem i wymiesza\u0107. Risotto na\u0142o\u017cy\u0107 na talere, obok po\u0142o\u017cy\u0107 kawa\u0142ki gruszki i radicchio. Smacznego.<\/p>\n
To risotto proponuj\u0119 zestawi\u0107 np. z Franciacort\u0105, Vouvray, Sancerre lub Friulano<\/strong>.<\/p>\n
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<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"Przepyszne risotto, kt\u00f3re \u0142\u0105czy w sobie smaki idealnie ze sob\u0105 wsp\u00f3\u0142graj\u0105ce. Kozi ser, gruszka, tymianek \u2013 to po prostu musi dobrze smakowa\u0107 i tak te\u017c jest. Nie wymaga du\u017co pracy, gdy\u017c wystarczy jedynie 30 minut i mo\u017cemy cieszy\u0107 si\u0119 naprawd\u0119 wyj\u0105tkowym daniem. Przygotujcie sobie to risotto, we\u017acie kieliszek wina i usi\u0105d\u017acie w ogrodzie, a popo\u0142udnie … Czytaj dalej \u201eRisotto z kozim serem, karmelizowan\u0105 gruszk\u0105 i radicchio\u201d<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":2127,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4,396],"tags":[356,357,194,327,23,14,63,33],"class_list":["post-2126","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-przepisy","tag-gruszka","tag-radicchio","tag-risotto","tag-ser","tag-wina","tag-wino","tag-wino-i-kuchnia","tag-wino-i-potrawy"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2018\/05\/IMG_20180321_221050_747.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8BUJb-yi","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/2126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2126"}],"version-history":[{"count":1,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/2126\/revisions"}],"predecessor-version":[{"id":2128,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/2126\/revisions\/2128"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/media\/2127"}],"wp:attachment":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- 1 szalotka, drobno posiekana<\/strong><\/li>\n
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