{"id":22948,"date":"2023-09-28T09:05:29","date_gmt":"2023-09-28T08:05:29","guid":{"rendered":"http:\/\/www.winozesmakiem.net.pl\/?p=22948"},"modified":"2023-09-28T09:05:29","modified_gmt":"2023-09-28T08:05:29","slug":"monasterio-de-singeverga-liqueur","status":"publish","type":"post","link":"https:\/\/www.winozesmakiem.net.pl\/?p=22948","title":{"rendered":"Monasterio de Singeverga Liqueur"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">O winach portugalskich i samej <strong>Portugalii <\/strong>pisa\u0142em ju\u017c sporo, gdy\u017c to jeden z tych kraj\u00f3w, kt\u00f3ry winiarsko jest mi naprawd\u0119 bliski. Jak tu nie kocha\u0107 cho\u0107by cudownego, wzmacnianego porto, znakomitych wytrawnych Douro DOC, alvarinho z p\u00f3\u0142nocy, fascynuj\u0105cej madery, czy ekscytuj\u0105cych wulkanicznych win z Azor\u00f3w? A to przecie\u017c jedynie kilka przyk\u0142ad\u00f3w tego, co Portugalia mo\u017ce nam zaoferowa\u0107, je\u015bli chodzi o wino.<\/p>\n\n\n\n<!--more-->\n\n\n\n<p class=\"wp-block-paragraph\">Dzi\u015b nie b\u0119dzie jednak o winie, a o czym\u015b nieco mocniejszym, a dok\u0142adnie o likierze <strong>Singeverga<\/strong> &#8211; jedynym klasztornym likierze produkowanym w Portugalii, za kt\u00f3rym stoi <strong>Monasterio de Singeverga<\/strong>. To klasztor benedyktyn\u00f3w w Santo Tirso w dystrykcie Porto, w podregionie Ave, gdzie zakonnicy u\u017cywaj\u0105c rzemie\u015blniczych metod, wytwarzaj\u0105 ten apetyczny i oryginalny trunek. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-attachment-id=\"22950\" data-permalink=\"https:\/\/www.winozesmakiem.net.pl\/?attachment_id=22950\" data-orig-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194203.jpg\" data-orig-size=\"3024,4032\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-G780F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1695498123&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"20230923_194203\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194203-768x1024.jpg\" src=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194203-768x1024.jpg\" alt=\"\" class=\"wp-image-22950\" srcset=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194203-768x1024.jpg 768w, https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194203-225x300.jpg 225w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">W 1935 roku, po wielu eksperymentach i udoskonaleniach, jeden z zakonnik\u00f3w opracowa\u0142 receptur\u0119 likieru, kt\u00f3rego nazwa pochodzi od samego klasztoru. Od tamtej pory, strze\u017cony przepis jest przekazywany kolejnym mnichom, kt\u00f3rzy wytwarzaj\u0105 go z u\u017cyciem tradycyjnych, niezmiennych od lat metod. To likier, kt\u00f3ry wymaga czasu, wytrwa\u0142o\u015bci i skrupulatnej pracy w procesie jego produkcji. Przechodzi dwie maceracje z wykorzystaniem 12 przypraw i wyselekcjonowanych aromatycznych ro\u015blin przez okres oko\u0142o  dw\u00f3ch tygodni. Po tym czasie, trunek dojrzewa w starych d\u0119bowych beczkach. Prawdziwa rzemie\u015blnicza produkcja i niezwykle ciekawa rzecz, kt\u00f3ra trafi\u0142a do mnie za spraw\u0105 <strong><a href=\"https:\/\/www.portugalvineyards.com\/en\/herbs\/17020-singeverga-liqueur-5603683000500.html\">Portugal Vineyards<\/a><\/strong>. Na \u015bwiecie jest kilka s\u0142awnych klasztornych likier\u00f3w, a sama Portugalia te\u017c mo\u017ce pochwali\u0107 si\u0119 swoim Singeverga.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Likier jest niezwykle przyjemny, zio\u0142owo-cytrusowy, kwiatowy, zwiewny, bardzo pijalny, z nut\u0105 szafranu, pomara\u0144czy, rozmaitych zi\u00f3\u0142 i ro\u015blin, suszu owocowego, mirabelki, brzoskwini. Wyj\u0105tkowo atrakcyjny bukiet, delikatny smak powielaj\u0105cy wra\u017cenia zapachowe. Zdecydowanie warto spr\u00f3bowa\u0107.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-attachment-id=\"22951\" data-permalink=\"https:\/\/www.winozesmakiem.net.pl\/?attachment_id=22951\" data-orig-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194035.jpg\" data-orig-size=\"3024,4032\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-G780F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1695498035&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;5.4&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"20230923_194035\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194035-768x1024.jpg\" src=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194035-768x1024.jpg\" alt=\"\" class=\"wp-image-22951\" srcset=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194035-768x1024.jpg 768w, https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194035-225x300.jpg 225w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 984px) 61vw, (max-width: 1362px) 45vw, 600px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Likier dost\u0119pny w <strong><a href=\"https:\/\/www.portugalvineyards.com\/en\/herbs\/17020-singeverga-liqueur-5603683000500.html\">Portugal Vineyards<\/a><\/strong><\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"233\" data-attachment-id=\"286\" data-permalink=\"https:\/\/www.winozesmakiem.net.pl\/?attachment_id=286\" data-orig-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg\" data-orig-size=\"454,353\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"logo\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg\" src=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1-300x233.jpg\" alt=\"\" class=\"wp-image-286\" srcset=\"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1-300x233.jpg 300w, https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2016\/12\/logo-1.jpg 454w\" sizes=\"auto, (max-width: 300px) 85vw, 300px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>O winach portugalskich i samej Portugalii pisa\u0142em ju\u017c sporo, gdy\u017c to jeden z tych kraj\u00f3w, kt\u00f3ry winiarsko jest mi naprawd\u0119 bliski. Jak tu nie kocha\u0107 cho\u0107by cudownego, wzmacnianego porto, znakomitych wytrawnych Douro DOC, alvarinho z p\u00f3\u0142nocy, fascynuj\u0105cej madery, czy ekscytuj\u0105cych wulkanicznych win z Azor\u00f3w? A to przecie\u017c jedynie kilka przyk\u0142ad\u00f3w tego, co Portugalia mo\u017ce nam &hellip; <a href=\"https:\/\/www.winozesmakiem.net.pl\/?p=22948\" class=\"more-link\">Czytaj dalej<span class=\"screen-reader-text\"> \u201eMonasterio de Singeverga Liqueur\u201d<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":22949,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[4,896],"tags":[102,1244,12,1245,23,14],"class_list":["post-22948","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-nie-tylko-wino-czyli-pozostale-alkohole","tag-likier","tag-monasterio-de-singeverga-liqueur","tag-portugalia","tag-singeverga","tag-wina","tag-wino"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.winozesmakiem.net.pl\/wp-content\/uploads\/2023\/09\/20230923_194023.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8BUJb-5Y8","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/22948","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22948"}],"version-history":[{"count":8,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/22948\/revisions"}],"predecessor-version":[{"id":22961,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/posts\/22948\/revisions\/22961"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=\/wp\/v2\/media\/22949"}],"wp:attachment":[{"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22948"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22948"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.winozesmakiem.net.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22948"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}